Food & Drink Cookbooks Practical Skills Non-Fiction Cooking Asian Cuisine
Discover the flavors of Thailand with "Longrain Modern Thai Food" by Martin Boetz, a beautifully illustrated paperback edition published in 2005 by Hardie Grant Books. This 167-page cookbook is a treasure trove of modern Thai cuisine, perfect for young adults and adults alike who are passionate about exploring the bold and aromatic flavors of this beloved Asian cuisine. With its focus on practical skills and kitchen essentials, this book is an excellent resource for those looking to elevate their cooking skills and impress friends and family with delicious and authentic Thai meals.
The book's illustrated" format makes it a pleasure to browse, with stunning visuals that showcase the vibrancy and diversity of Thai cuisine. From classic dishes to modern twists, "Longrain Modern Thai Food" covers a wide range of recipes that cater to various tastes and dietary preferences. As a well-maintained used book, this edition is in good condition, with a clean and tidy interior, free of dog ears, handwriting, and smoke odors.
For anyone interested in expanding their culinary horizons, "Longrain Modern Thai Food" is a must-have addition to their cookbook collection. Whether you're a seasoned chef or a novice cook, this book provides the perfect blend of inspiration, guidance, and practical knowledge to take your cooking to the next level. With its unique blend of traditional Thai flavors and modern twists, this cookbook is sure to delight and inspire even the most discerning palates.
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