La Cucina The Complete Book Of Italian Cooking
Food & Drink Cookbooks Practical Skills Cooking Cookery Nutrition Italian Cuisine Kitchen
La Cucina: The Complete Book of Italian Cooking, a treasured vintage cookbook by Myra Street, is a must-have for any Italian cuisine enthusiast. First published in 1986, this comprehensive hardcover edition comes complete with a dust jacket, showcasing the author's passion for traditional Italian cooking. With its tight binding and minimal signs of use, this book is a rare find for collectors and home cooks seeking to master the art of Italian cooking.
The 1986 publication date adds to the book's charm, making it a nostalgic culinary journey through the flavors and techniques of a bygone era. With its practical skills focus, this cookbook is perfect for young adults and adults alike a wealth of information on cooking techniques, nutrition, and kitchen essentials. Myra Street's expertise shines through in every recipe, making this book an invaluable addition to any cookbook collection.
The condition of this vintage book is remarkable, with only light scuffing to the dust jacket and a small hole to the back. The interior pages show minimal thumbing, with no writing, dog ears, or page tears, ensuring that this book will remain a treasured possession for years to come. For anyone seeking a reliable and comprehensive guide to Italian cooking, La Cucina: The Complete Book of Italian Cooking is an exceptional find that will become a trusted companion in the kitchen.
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