La Cucina The Complete Book Of Italian Cooking
Food & Drink Cookbooks Non-Fiction Cookery Italian Cuisine
La Cucina The Complete Book Of Italian Cooking is a culinary treasure trove that has stood the test of time. First published in 1986, this vintage hardcover cookbook is a must-have for anyone passionate about Italian cuisine. Written by Myra Street, a renowned expert in the field, this comprehensive guide offers a wealth of knowledge and recipes that will transport your taste buds to the Tuscan countryside.
What sets this book apart is its exhaustive coverage of Italian cooking techniques, ingredients, and traditions. With its 1st edition publication, this book is a rare find for collectors and enthusiasts alike. The hardcover format, complete with a dust jacket, exudes a sense of nostalgia and sophistication, making it a beautiful addition to any kitchen or cookbook collection.
Despite being published over three decades ago, La Cucina remains remarkably relevant, with its recipes and techniques continuing to inspire a new generation of home cooks and chefs. This particular copy is in good condition, with only minor signs of wear, including light scuffing and a small hole to the back of the dust jacket. The interior pages are clean and free of writing, dog ears, and tears, with only light thumbing to a few pages. The tight binding ensures that this book will remain a trusted companion in your kitchen for years to come.
Refer to our eBay listing for a full condition report and many more high-quality pictures of this item.
Buy Now