Herbal Harvest Commercial Organic Production of Dried Herbs
Environment Wellness Alternative Health Alternative Medicine Nature & Earth Agriculture Plants Herbs
Discover the ultimate guide to commercial organic herb production with "Herbal Harvest: Commercial Organic Production of Dried Herbs" by Greg Whitten. This comprehensive 1st edition hardcover reference book, published in 1999, is a must-have for young adults and adults interested in alternative health, sustainable living, and herb farming. With 556 pages of in-depth information, Whitten shares his expertise on cultivating and harvesting herbs for medicinal and culinary purposes.
The book's 1st edition hardcover format and illustrated pages make it a valuable resource for anyone looking to start or expand their herb farm or business. The author's practical skills and knowledge in the field are evident in the detailed guides on soil preparation, irrigation, and pest management, as well as the comprehensive directory of herbs and their uses. Whether you're a seasoned herbalist or just starting out, "Herbal Harvest" is an indispensable reference that will help you grow your skills and your business.
This rare and highly sought-after book is in good condition, with a sturdy hardcover and clean, tidy pages free of handwriting and dog ears. The cover shows some scuffing, and the front inner cover has foxing, but these minor flaws do not detract from the book's overall value and usefulness. With its wealth of information and practical advice, "Herbal Harvest" is a valuable addition to any library or collection focused on sustainable living, alternative health, and herb farming.
For anyone serious about commercial organic herb production, "Herbal Harvest" is an essential resource that will provide years of guidance and inspiration. Don't miss this opportunity to own a rare and highly sought-after book that will help you grow your knowledge and your business.
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