The Lost Art of Real Cooking
Leisure Hobbies & Lifestyle Food & Drink Non-Fiction Cookery Cookbook
Discover the joy of traditional cooking with "The Lost Art of Real Cooking" by Ken Albala and Rosanna Nafziger, a beautifully illustrated hardcover book that will transport you back to a time when cooking was an art form. Published in 2010, this 1st edition is a rare find for food enthusiasts and collectors alike. With its focus on traditional cooking techniques and recipes, this book is perfect for young adults and adults looking to reconnect with the simplicity and elegance of real cooking.
The authors, Ken Albala and Rosanna Nafziger, share their expertise and passion for cooking in this comprehensive guide that covers everything from kitchen basics to advanced techniques. The book's beautiful illustrations add a touch of nostalgia and warmth, making it a delight to read and cook from. Whether you're a seasoned chef or a beginner in the kitchen, "The Lost Art of Real Cooking" is sure to inspire and educate you.
This hardcover edition is in good condition, with clean pages and a tight binding. Although it has a couple of dog-eared pages, this does not detract from the book's overall quality and usability. With no writing or inscriptions, this book is a blank slate waiting for you to make it your own. If you're looking for a unique and special cookbook that will become a treasured addition to your kitchen, look no further than "The Lost Art of Real Cooking" by Ken Albala and Rosanna Nafziger.
This rare and sought-after book is a must-have for anyone who loves cooking, food, and the art of traditional cuisine. Whether you're looking to expand your cookbook collection or seeking a unique gift for the foodie in your life, "The Lost Art of Real Cooking" is a valuable find that will be cherished for years to come.
Refer to our eBay listing for a full condition report and many more high-quality pictures of this item.
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