At My French Table
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Jane Webster invites readers back to her 19th-century Normandy château in At My French Table, an illustrated hardcover blending memoir, French recipes, and travel writing. The 2008 chronicle follows the Australian antiques dealer as she restores the manor, shops village markets, and hosts lively family meals that turn seasonal ingredients into classic dishes.
Webster’s warm voice and full-page photographs make every chapter feel like a seat at her farmhouse table. Expect honest storytelling about expat life, step-by-step guidance on rustic French cuisine, and tips for sourcing regional products wherever you live.
Food lovers, Francophiles, and armchair travelers alike will treasure this 320-page volume. The book arrives from a smoke-free home with only light cover wear, ready to inspire your next dinner party or Normandy getaway.
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